In most cases, the production process takes between four and eight weeks from the moment the recipe is confirmed to delivery of the final product. This includes the time required for the brewing process, fermentation, aging and any additional steps such as bottling and packaging.
We try to give our customers an accurate insight into the duration of the production process of their beer. Generally, the duration of the production process varies depending on various factors, such as the type of beer, the complexity of the recipe, and our current production capacity.
We communicate transparently with our customers about the expected lead times for their specific projects, so that they can have realistic expectations and plan their steps in the most efficient way possible. In addition, we are as flexible as possible to meet specific deadlines or customer requests if possible.
In short, although the exact duration of the production process may vary, customers at The Brew Society can count on an efficient and careful approach, with transparency and flexibility.